Results 1 - 10 of 131 for Starch
  1. Starch poisoning 
    Starch is a substance used for cooking. Another kind of starch is used to add firmness and shape to clothing. Starch poisoning occurs when someone swallows starch. This can ...
    https://medlineplus.gov/ency/article/002741.htm - Medical Encyclopedia
  2. Carbohydrates 
    ... main types of carbohydrates found in foods: sugars, starches, and fiber . People with diabetes often need to ... of carbohydrates to function properly. Sugars and most starches are broken down by the body into glucose ( ...
    https://medlineplus.gov/ency/article/002469.htm - Medical Encyclopedia
  3. Foods that May Cause Gas (International Foundation for Gastrointestinal Disorders)  
    Most foods that contain carbohydrates can cause gas. By contrast, fats and proteins cause little gas (although certain proteins may intensify the odor ...
    https://iffgd.org/.../intestinal-gas/foods-that-may-cause-gas - External Health Links
  4. GYS2 gene 
    ... GSD 0. More About This Health Condition glycogen [starch] synthase, liver glycogen synthase 2 (liver) GYS2_HUMAN ...
    https://medlineplus.gov/genetics/gene/gys2 - Genetics
  5. GYS1 gene 
    ... physical activity. More About This Health Condition glycogen [starch] synthase, muscle glycogen synthase 1 (muscle) GSY GYS ...
    https://medlineplus.gov/genetics/gene/gys1 - Genetics
  6. Sources of Gluten (Celiac Disease Foundation)  
    There are many food items that may contain gluten, often in hidden or unexpected ways. Always read the label of any food product you buy if “gluten-free” ...
    https://celiac.org/.../what-is-gluten/sources-of-gluten - External Health Links
  7. Pancrelipase 
    ... improve nutrition by breaking down fats, proteins, and starches from food into smaller substances that can be ...
    https://medlineplus.gov/druginfo/meds/a604035.html - Drugs and Supplements
  8. Wheat Allergy (Food Allergy Research & Education)  
    Food Allergy/Specifics ... Food Allergy ... Food Allergy Research & Education
    https://www.foodallergy.org/.../common-allergens/wheat - External Health Links
  9. Getting Started on a Gluten-Free Diet (Gluten Intolerance Group)  
    Celiac Disease/Living With ... Celiac Disease ... Gluten Sensitivity/Learn More ... Gluten Sensitivity ... Gluten Intolerance Group ... Between ingredients, and changes in lifestyle & ...
    https://gluten.org/2019/10/14/getting-started-on-a-gluten-free-diet - External Health Links
  10. Carbohydrates: How Carbs Fit into a Healthy Diet (Mayo Foundation for Medical Education and Research)  
    Carbohydrates/Start Here ... Carbohydrates ... Mayo Foundation for Medical Education and Research
    https://www.mayoclinic.org/.../carbohydrates/art-20045705?p=1 - External Health Links
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