Results 1 - 8 of 8 for Stevia
  1. Stevia (Stevia rebaudiana) is a bushy shrub that is native to northeast Paraguay, Brazil and Argentina. It is now ... a source of natural sweeteners. Some people take stevia by mouth for conditions such as high blood ...
  2. ... taken from the residue of sugar cane processing. Stevia sweeteners are high intensity extracts derived from the stevia plant that are recognized as safe by the ...
  3. Sugar Substitutes (American Academy of Family Physicians)  
    Phenylketonuria/Related Issues ... Phenylketonuria ... American Academy of Family Physicians
  4. Artificial Sweeteners and Other Sugar Substitutes (Mayo Foundation for Medical Education and Research)  
    Diabetic Diet/Specifics ... Diabetic Diet ... Carbohydrates/Specifics ... Carbohydrates ... Mayo Foundation for Medical Education and Research
  5. ... Not used in cooking and baking FDA approved Stevia (Truvia, Pure Via, Sun Crystals) Non-nutritive sweetener. Made from the plant Stevia rebaudiana , which is grown for its sweet leaves. ...
  6. LactMed: Drugs and Lactation Database From the National Institutes of Health (National Library of Medicine)  
    Breastfeeding/Statistics and Research ... Breastfeeding ... National Library of Medicine ... The LactMed® database contains information on drugs and other chemicals ...
  7. Diabetes Nutrition: Including Sweets in Your Meal Plan (Mayo Foundation for Medical Education and Research)  
    Diabetic Diet/Specifics ... Diabetic Diet ... Mayo Foundation for Medical Education and Research
  8. Carbohydrates (Department of Health and Human Services, Office on Women's Health)  
    Carbohydrates/Teenagers ... Carbohydrates ... Department of Health and Human Services, Office on Women's Health ... carbohydrates function, definition of carbohydratescomplex ...