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124 results
  1. ... the market does not reach half the normal amount found in breast milk. In some foods, when prepared according to directions, the amount of ... only necessary to indicate brief- ly the proper amounts of the commoner foods. ... months in which green pasture is not found a fair ration would be all the good ...
  2. ... sugar called galactose, which is present in small amounts in many foods. Galactose is primarily part of a larger sugar called lactose, which is found in all dairy products and many baby formulas.</ ...
  3. ... alarmed at the risk of consuming the small amounts found in common foods such as meat, milk and eggs. As a ...
  4. NLM Digital Collections - The Surgeon General's Report on Nutrition and Health 
    Publication: United States. Public Health Service. Office of the Surgeon General, 1988
    ... Acid Neurotransmitter Precursors. Certain large neutral amino acids found in substantial amounts in protein-containing foods are the 523 CO) Nutrition and Health precursors ...
  5. NLM Digital Collections - The Surgeon General's Report on Nutrition and Health (pages 501-525) 
    Publication: United States. Public Health Service. Office of the Surgeon General, 1988
    ... Acid Neurotransmitter Precursors. Certain large neutral amino acids found in substantial amounts in protein-containing foods are the 523 CO) Nutrition and Health precursors ...
  6. NLM Digital Collections - Fundamentals of organic and biological chemistry 
    Publication: New York : D. Appleton and Co., 1923
    ... means of determinations of this kind, the total amount of energy ingested in the food is found. Energy Outgo: the Respiration Calorimeter.— The energy outgo ...
  7. ... constituent of various vermin exterminators such as roach-food, etc. It has been found in some beverages. It produces a severe local irritation, also a ...
  8. ... by the greater distention produced by the larger amount of food present. Thus, pieces of meat are frequently found a day or longer after in- gestion. 3. ...
  9. NLM Digital Collections - Nutrition-- for young and old 
    Publication: Newburgh, New York : New York State Joint Legislative Committee on Nutrition, 1946
    ... D. This is im- portant because almost no foods other than fish liver oils provide significant amounts of vitamin D. Among the amino acids found in Two products, mixtures of vege- tables and ...
  10. ... Power and J. Cambier {Pharm. Rundschau, Feb. 1890) found a small amount of an alkaloid which they showed to be identical with choline. They also isolated a globulin and an albumose. ...
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