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  1. Organization Type: Library
    Address: 5730 S. Ellis Avenue
    City: Chicago
    State Or Province: Illinois
    Zip / Postal Code: 60637
    Country: United States
    Telephone Number: 773-702-7715
    Fax Number: 773-753-1230
    Abstract: The history of medicine collection at the University of Chicago Library is housed in two locations on campus. The Special Collections Research Center located in the Joseph Regenstein Library contains archival materials and early printed books, while the John Crerar Library holds more modern historical materials in the history of medicine and related disciplines. If you would like to visit the Special Collections Research Center, the address is: 1100 E. 57th Street (Special Collections Research Center) While most aspects of the history of medicine are covered, those with special emphasis include studies of the nature of disease, anatomy, psychiatry, and physiology. The collections include books, journals, pamphlets, microfilm, modern and historical manuscripts, photographs and other archival materials. The John Crerar Library provides reference service in person and by letter, phone, or e-mail; the Special Collections Research Center provides in-person and remote reference service. Secondary material and photocopies or digital scans of primary source material may be provided on interlibrary loan depending on condition or other criteria. Both the John Crerar Library and the Special Collections Research Center are open to visiting researchers, who are strongly encouraged to contact the Library in advance of visiting to confirm individual arrangements and availability of materials.
    Holdings: The 1907 acquisition by the John Crerar Library of the Newberry Library’s collections in medicine, the later merger of the John Crerar Library with the University of Chicago Library in 1981, and the medical collections built by the University following the opening of the medical school in 1927, combined to create a large, rich collection in the history of medicine. The acquisition in 1906 by the John Crerar Library of the personal library of Chicago surgeon Nicholas Senn (estimated at 12,500 books and 14,500 pamphlets) and the acquisition by the University of Chicago Library of the Clifford C. Grulee collection on pediatrics (including two 15th-century editions of Paolo Bagellardo’s work on the diseases of children) are examples of the efforts that helped create the current collection. The John Crerar Library is home to a large collection of nineteenth and twentieth century medical books and journals, including long runs of both North American and foreign medical periodicals. Also of note are holdings of state and regional medical association and society journals. While there are specific collection subject strengths, the history of medicine collections are broad in scope, covering almost every aspect of the history of medicine and allied sciences. The more modern historical collections of the John Crerar Library include substantial holdings in epidemiology and infectious diseases (including cholera, tuberculosis and yellow fever), sanitation and public health, psychiatry and mental health, surgery, and cookery and nutrition. These collections are also particularly strong in the history of the basic science, including human anatomy, botany, genetics, and bacteriology. Historical editions of biographical reference works (e.g., Chicago Medical Directory) and other reference works (e.g., Physician’s Desk Reference) are also held. The Special Collections Research Center includes approximately 18,000 rare books from the 15th century onward, with particular strengths in human anatomy, internal medicine and surgery, gynecology and obstetrics. The library of Dr. Mortimer Frank consists of 522 books on anatomy and anatomical illustration, including two incunabula and nine manuscripts. Lester Frankenthal presented the library of a noted German obstetrician, Friedrich Ahlfeld, containing 1,500 volumes and 4,000 pamphlets and drawings representing the history of gynecology and obstetrics from the 17th to the 19th century. The bequest of Joseph Halle Schaffner further strengthened the history of medical resources, and the merger of the University of Chicago and the John Crerar Library included some extraordinary works, among them the 1628 Frankfurt first edition of Harvey’s De Motu Cordis and major anatomical atlases. In 2009 the Library purchased the Stanton A. Friedberg M.D. Rare Book Collection of Rush University Medical Center at the University of Chicago, consisting of approximately 3500 volumes from 1500 to the mid-20th century, with about 500 pre-1800 titles. Otorhinolaryngology and infectious diseases are particular strengths. Many of the 16th-century titles in the collection, including the 1543 edition of Vesalius, De humani corporis fabrica, are in contemporary bindings. Manuscript materials include collections formed by individuals, professional papers, and the records of medical organizations. Dr. Frank Webster Jay donated his collection of medical manuscripts and prints, including autograph letters of Boerhaave, Faraday, Leeuwenhoek, and Pasteur. The University of Chicago’s archival collections include professional papers of physicians and medical researchers, including James B. Herrick, Charles Huggins, Leon Jacobson, Ralph S. Lillie, Franklin McLean, Howard Ricketts, Nicholas Senn and Morris Fishbein; administrative records relating to the University of Chicago’s medical school, and the records of a number of Chicago and national medical associations received from the John Crerar Library.
    Contact Name, Title: Andrea Twiss-Brooks, Co-Director, Science Libraries Division
    Contact Telephone Number: 773-702-8777
    Contact Email Address: atbrooks@uchicago.edu
    Web Site: http://www.lib.uchicago.edu/e/crerar/using/reference
    Collection Subject Strengths: History of Anatomy, History of Botany, History of Cookery and Nutrition [show all 12]
  2. Organization Type: Archive, Library
    Address: Special Collections University and University Archives (0434), 560 Drillfield Drive
    City: Blacksburg
    State Or Province: Virginia
    Zip / Postal Code: 24061
    Country: United States
    Telephone Number: 540-231-6308
    Abstract: Special Collections and University Archives is open Monday-Friday from 8am-5pm and by appointment (contact us at specref@vt.edu to schedule). Reference services available in person, and via telephone and email. Our materials do not circulate, but we offer some photocopy and scanning services for researchers unable to visit us and for those on-site. All books and publications are listed in the library's catalog. Brief descriptions of manuscript collections are in the catalog; full descriptive finding aids are available through the Virginia Heritage consortium (<a href="http://ead.lib.virginia.edu/vivaxtf/search" >http://ead.lib.virginia.edu/vivaxtf/search</a>).
    Holdings: The History of Food and drink collecting area has over 4,500 publications in Special Collection Rare Book Collection and University Archives' and more than 1,300 in the circulating library collection spanning over 300 years. Emphasis on: recipes/cookbooks; nutrition/dietetics; children's cooking/nutrition; household management and home remedies; food processing/technology; domestic science/social/economic history; cocktail history. Digitized items from the Rare Book collection are available online: <a href="http://digitalsc.lib.vt.edu/HFDBooks"> http://digitalsc.lib.vt.edu/HFDBooks</a>; digitized items from manuscript collections are available online: <a href="http://digitalsc.lib.vt.edu/HFDMss">http://digitalsc.lib.vt.edu/HFDMss</a>. Over 100 manuscript collections, especially handwritten receipt books (some which include home remedies); faculty papers; and food-related pamphlets. Some photographs, particularly those that relate to the history of domestic sciences at Virginia Tech and the Virginia Cooperative Extension.
    Contact Name, Title: Kira A. Dietz, Archivist
    Contact Telephone Number: 540-231-6308
    Contact Email Address: kadietz@vt.edu
    Web Site: http://spec.lib.vt.edu/
    Collection Subject Strengths: History of Cookery and Nutrition, History of American Food
  3. Organization Type: Archive, Library, Museum
    Address: 501 Whitaker Street
    City: Savannah
    State Or Province: Georgia
    Zip / Postal Code: 31401
    Country: United States
    Telephone Number: 912-651-2125
    Fax Number: 912-651-2831
    Abstract: Georgia Historical Society (GHS) is the premier independent statewide institution responsible for collecting, examining, and teaching Georgia history. GHS houses the oldest and most distinguished collection of materials related exclusively to Georgia history in the nation. The collection covers many subjects in medical history in the state of Georgia. Founded in 1839, the Georgia Historical Society is the oldest continuously operated historical society in the South. As an educational and research institution, GHS teaches Georgia history through a variety of educational programs, scholarly publications, and research services. It publishes the award-winning Georgia Historical Quarterly (Georgia's journal of record since 1917), maintains a library and archives, manages the Historical Marker Program for the State of Georgia, produces the daily television and radio program Today in Georgia History (in partnership with Georgia Public Broadcasting), and organizes the annual K-12 education program Georgia History Festival. Headquartered in Savannah with an office in Atlanta, GHS has over 6,000 members and nearly 200 affiliates in 80 counties.
    Holdings: Within the library and archives is preserved an unparalleled collection of Georgia history, including more than 4 million manuscripts, 100,000 photographs, 30,000 architectural drawings, 15,000 rare and non-rare books, and thousands of maps, portraits, and artifacts. The Georgia Historical Society's vast collection includes such treasures as an original draft of the U.S. Constitution, one of only a handful in existence; a compass and snuff box belonging to Georgia founder James Oglethorpe; records related to the Cherokee Removal and Trail of Tears of 1836; and the correspondence of national figures such as U.S. presidents Thomas Jefferson and Andrew Jackson, Confederate General Robert E. Lee, and Girl Scout founder Juliette Gordon Low. The manuscript collection includes family papers, military records of every Georgia war, the papers of Georgia's major political leaders, colonial account books, diaries, plantation records, papers of social and cultural organizations, and business records ranging from the 18th through the 20th century. The periodical collection dates from the 18th and 19th centuries, and the visual material collection is made up of an impressive collection of photographs and other images including portraits of many of Georgia's most prominent leaders.
    Contact Name, Title: W. Todd Groce, Ph.D., President and CEO
    Contact Telephone Number: 912-651-2125
    Contact Email Address: ghs@georgiahistory.com
    Web Site: http://www.georgiahistory.com
    Collection Subject Strengths: History of Cookery and Nutrition, History of Gynecology and Obstetrics, History of Hospitals [show all 13]
  4. Organization Type: Library
    Address: 909 S. University Ave.
    City: Ann Arbor
    State Or Province: Michigan
    Zip / Postal Code: 48109
    Country: United States
    Telephone Number: 734-764-2347
    Fax Number: 734-647-0716
    Abstract: The William L. Clements Library is home to the Janice Bluestein Longone Culinary Archive. The Culinary Archive serves as a resource for scholars in the history of American culinary and domestic life. Subject coverage is broad, with concentrations in cooking, housekeeping, etiquette, and advertising for food and household goods. Of particular interest to health researchers are significant holdings in invalid cookery, care of children, dietetics, nutrition, diet reform, and popular medicine. The print and ephemera collections are represented in the University of Michigan's online catalog Mirlyn (see web address above). We provide reference assistance via our website (see web address above), and some photocopying or scanning, depending on the condition of the materials.
    Holdings: With titles dating from 1514 to the 20th century, the collections consist of approximately 5,000 monographs, approximately 10,000 pieces of ephemera, and 135 journals. Material from the Clements’ other divisions are also tagged for culinary and domestic content, including maps, manuscripts, photographs, and graphics. The collection has grown primarily by gift, with the largest donations coming from the libraries of Janice B. Longone, Virginia Bartlett, and Dorothy K. Peckham.
    Contact Name, Title: JJ Jacobson, Curator of American Culinary History
    Contact Telephone Number: 734-764-2347
    Contact Email Address: nonesuch@umich.edu
    Web Site: http://www.clements.umich.edu/
    Collection Subject Strengths: History of Cookery and Nutrition, History of American Food
  5. Organization Type: Library
    Address: Box A Brown University
    City: Providence
    State Or Province: Rhode Island
    Zip / Postal Code: 02912
    Country: United States
    Telephone Number: 401-863-3723
    Fax Number: (401) 863-1272
    Abstract: The John Hay Library is open to all members of the Brown community and to the general public; any researcher presenting a valid personal identification card with photo is welcome to use the collections. A reader registration form must be filled out by users who are not affiliated with Brown University or the Rhode Island School of Design (renewable each year). Special Collections materials are housed in closed stacks and do not circulate outside of the building. All readers are asked to comply with Reading Room regulations designed to protect rare and fragile materials. Personal computers and digital cameras are welcome at the John Hay Library. All tables in the main Reading Room are equipped with power surge protectors. Hand-held scanners, because they require actual contact with materials, are not permitted. The John Hay Library will reproduce Special Collections material to the extent that physical condition and copyright or other legal restrictions permit. Reproduction is available in the form of photocopies, microfilm, photographic prints, slides, color transparencies and digital scans. The Library retains ownership of all negatives and color transparencies.
    Holdings: Holdings at the John Hay Library in the History of Medicine are extensive, encompassing specialized collections in (among other topics) alcohol, temperance and addiction; pharmacopeia and materia medica; anesthesiology; anatomy and diet; gynecology; mycology; and ophthalmology. These are supplemented by a significant collection of historical medical instruments. Natural history in all its varieties is a particular strength of the collections of the John Hay Library.
    Contact Name, Title: Holly Snyder and William Monroe, Curators, History of Science Collections
    Contact Telephone Number: (401) 863-3723
    Contact Email Address: Holly_Snyder@brown.edu
    Web Site: http://library.brown.edu/about/hay/
    Collection Subject Strengths: History of Anatomy, History of Anesthesiology and Anesthesia, History of Botany [show all 15]
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