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  1. NLM Digital Collections - A reference handbook of the medical sciences: embracing the entire range of scientific and ... 
    Publication: New York : Wood, 1885-1893
    resource.nlm.nih.gov/31830700RX7
    ... of acute poisoning have followed the use of canned foods, and in some of ... Tin. Tongue. REFERENCE HANDBOOK OF THE MEDICAL SCIENCES. that many cases ...
  2. NLM Digital Collections - Programs of instruction for medical department enlisted technicians 
    Publication: Washington, D.C. : War Department, Army Service Forces, [1945]
    resource.nlm.nih.gov/14220160R
    ... SCOPE TEXT 1ETH0D OF TOT. HOURS PER WEEK REFERENCE iKleLR TATION HRS. 1 2 3 1 5 6 7 8 9 10 1 1 12 13 It 15 16 IJr. (Cont,d) (H) Canned fish products Canning processes; sanitary Inspec- tion during ...
  3. NLM Digital Collections - Program of instruction for advanced courses in mess administration for dietitians 
    Publication: Fort Sam Houston, Texas : Medical Field Service School, Brooke Army Medical Center, 10 June 1947
    resource.nlm.nih.gov/101704977
    ... L,C TM 10-210; Meats inspection of canned meats; recognition of defective or ... REFERENCES Poultry Products 1 Definitions of different types of ...
  4. NLM Digital Collections - Medical Education 
    https://resource.nlm.nih.gov/101662437X867
    ... may resort to a simple reading of the canned presentation. More prodigious students may ... mssssssssssssssssssss——— - Because of space considerations, the Organizations ...
  5. NLM Digital Collections - United States Army veterinary service in World War II 
    Publication: Washington, D.C. : Office of the Surgeon General, Dept. of the Army : For sale by the Superintendent of Documents, U.S. Government Printing Office, 1961
    resource.nlm.nih.gov/1278006R
    ... By the end of the war, 10 different canned meats were grouped into six ... earlier part of the war, reference was made also to the new mountain and ...
  6. NLM Digital Collections - Survival ration - nutritional requirements and physiological aspects 
    https://resource.nlm.nih.gov/101085500X56
    ... subjects where long term feeding of processed and canned food products may give ... (Appendix 1, references 15 - 16}, Such low grade liver dysfunction may ...
  7. Nutrition in Cancer Care (PDQ®) - PDQ Cancer Information Summaries - NCBI Bookshelf 
    https://www.ncbi.nlm.nih.gov/books/NBK65854
    ... Liquids: bouillon or fat-free broth. Foods: bananas; canned apricots; and baked, boiled, or mashed potatoes. - Eat ... Raw or undercooked meat, poultry, fish, game, tofu Canned meats Raw or undercooked (over easy, soft boiled, ...
  8. xmlmplus_topics_2025-04-29.xml 
    https://medlineplus.gov/xml/mplus_topics_2025-04-29.xml
    ... soft bones that you can eat, such as canned sardines and salmon.</li> <li>Calcium-enriched foods ... candy, cookies, cake, ice cream, sweetened cereals, and canned fruits with added sugar</li> <li>Drinks with ...
  9. NLM Digital Collections - Army food and messing : the complete manual of mess management 
    Publication: Harrisburg, Pa. : Military Service Publishing Company [1942]
    resource.nlm.nih.gov/14110400R
    ... brand names for carcass beef, lard, smoked meats, canned meats, etc., each ... c. References. Wherever possible inspection of meats and meat products ...
  10. NLM Digital Collections - Manual of mess management 
    Publication: Harrisburg, Pennsylvania : The Military Service Publishing Company [1941]
    resource.nlm.nih.gov/14110390R
    ... brand names for carcass beef, lard, smoked meats, canned meats, etc., each ... c. References. Wherever possible inspection of meats and meat products ...
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