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5,865 results
  1. ... almost wholly free from these objections. A fresh raw egg, thoroughly stirred into about half a pint of milk, forms, to most persons, a palatable and nourishing article of diet One great advantage this preparation has over other food is that all the component parts are retained ...
  2. ... almost wholly free from these objections. A fresh raw egg, thoroughly stirred into about half a pint of milk, forms, to most persons, a palatable and nourishing article of diet. One great advantage this preparation has over other food is that all the component parts are retained ...
  3. NLM Digital Collections - How to live and stay young : a guide to physical and mental poise 
    Publication: Milwaukee, Wis. : published by William Lachenmaier, [1917]
    ... alkali fluid predomi- nates you must reverse your diet and eat less vegetables and more sour and acid foods. All raw and acid fruit should be eaten before meals ...
  4. ... utensils, and in consequence thereof the articles of diet have been insufficiently cooked. Frequently the food was issued in the raw state. Those of the prisoners who had the ...
  5. ... consumption; animal nutrition studies; preparation of mess hall food, canned rations, and hospital special diets; dietary changes according to the climate in which ...
  6. ... Catalogue: Dietetics and Regimen Diet / Foodstuffs: Discourses on diet and the medicinal value of various foods was of course part of general treatises on ...
  7. ... the doctor learned she drank seven or eight raw eggs a day mixed in eggnog during her pregnancy. When he removed the eggs from the child's diet, the skin cleared up. Besides wrong diet, scientists ...
  8. ... On What Will Counteract the Harmful Effect of Diet ) by Abū ‘Alī al- Ḥ usayn ibn ‘Abd Allāh Ibn Sīnā ( Avicenna ) ( d. 1037/428) ابو على الحسين ابن عبد الله ابن سينا [ On Food and Drink ] (MS P 26, item 2) by ...
  9. ... in an atmosphere of intense interest without the raw antagonism evident in some academic scientific meetings. Discussions ...
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