... the transitions from a log hut residence, and corn and bacon diet, and ardent spirits as a beverage, to fine houses, luxurious living, with the free use of wine and fermented liquors ! E. HAMILTON ...

... He should be kept quiet, but cheerful, and free from excitement. Great care should be taken in reference to diet, even when con- valescent. ERUPTIVE FEVER. If the ...

... studies of vitamin A. The basal vitamin A-free diet referred to (No. 379a) consists of casein 18 per cent, corn starch 67 per cent, yeast 10 per cent, ...

... dysentery, the dietary regulations are practically alike. The diet should be free of irritating foods, seeds, skins, raw vegetables or those with a rough residue, as corn, bran, etc. Everything should be exceedingly soft and ...

... bread, or bread made of unbolted flour, or corn bread', ripe fruit, or preserves, figs, stewed prunes, or a free use of saccharine matter, as of molasses, with articles of diet that will admit of the union, the bowels ...

... calorie ratio as 40% fat, 60% carbohydrate. • The reference participant weighs 70 kg and has an estimated energy requirement of 3,150 kcal. • The daily diet consists of three isocaloric meals, each containing protein-free cookies (2 cookies, uncooked total weight 90 g) ...

... ears to reduce the noise level, (4) a diet free of greasy foods and excessive li- quids, (5) maintenance of good visual reference when- ever possible, to avoid spatial disorientation, (6) ...

... three, four, or five, in twenty-four hours, free, loose, but not thin and watery. 1747. The diet should be good but not rich: some reference may be had in this to previous habits. ...

... vises little or no meat; commends the vegetarian diet, fruits, and a good proportion of whole-meal bread-corn, rye, and wheat. The free use of milk promotes biliousness, in many cases. ...

... have an important part in the dietary program. Corn Flakes and Rice Krispies are in- eluded freely in wheat-free and low residue diets. Pep has been enriched with vitamins B, and ...