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1,681 results

  1. ... health and hints to dys- peptics, with special reference to diet, exercise, air, temperature, ventilation, hygrometry, influ- ence of ...
  2. ... regulation of the habits of an individual with reference to health. Diet is properly included under the term, but is ...
  3. ... No definite rules can be laid down in reference to the diet. When the disease is not very severe and ...
  4. NLM Digital Collections - Cholera epidemic of 1873 in the United States 
    Publication: Washington : Government Printing Office, 1875
    ... of eminent medical men, with regard to vegetable diet, in reference to cholera. BQ.8 Q . London [n. d.] ...
  5. NLM Digital Collections - A practical treatise on diseases of the skin 
    Publication: New York : D. Appleton and Co., 1888
    ... is necessary that the patient have a nutritious diet. In reference to internal medication, iron and quinine have a ...
  6. NLM Digital Collections - A system of surgery 
    Publication: New York : Boericke & Tafel, 1879
    ... atten- tion paid to free veutilation and appropriate diet. With reference to local applications, the baptisea poultice is excellent, ...
  7. NLM Digital Collections - The practice of medicine 
    Publication: Chicago : Gross and Delbridge, 1895, c1894
    ... of regulating the quantity and quality of the diet in reference to the changed conditions of congestion and haematosis. ...
  8. NLM Digital Collections - Proceedings of the Congress of C.M.F. Army Surgeons 
    Publication: Rome : [publisher not identified], 1945
    ... presence or absence of certain debilitating diseases; (6) diet, with reference to food and vitamin intake; and (7) the ...
  9. ... may be at the same time administered". The diet must have reference to the constitutional powers. If, as is generally the case, the disease occurs in a sthenic state of the system, an ... ex- haustion, a nourishing diet should be allowed: in infants the milk of ...
  10. ... the stage of febrile excite- ment, and the diet regulated with reference to the capacity of the individual to receive and appropriate food. When the disease begins to draw on the vital resources ... by a nutritious diet of milk, animal broths, and stimulants. When sleep ...
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