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6,507 results
  1. NLM Digital Collections - History of American Red Cross nursing 
    Publication: New York : The Macmillan Company, 1922
    ... depart- ment, supervision of cafeteria service in mess halls. Special diet supervisors shall be under the supervision of the ... to Army routine. In all matters of menu, diet, sanitation of the kitchens and mess halls I was responsible. My position was maintained by ...
  2. NLM Digital Collections - Functions of officers of the Medical Department 
    Publication: [Washington] : Bureau of Naval Personnel, March 1949
    ... cleanliness, and food handling in the galleys, mess halls, storerooms, diet kitchen, and all other commissary activities. 5. Prepares ... by number. There art two headings of regular diets, those served in the ward and those served in the mess hall. Patients who cannot be discharged as fit for ...
  3. ... The dish-washing and the scrubbing of mess halls, kitchens, diet kitchens, and wards were done by a corps ... A. R. C. representatives. The Chaplain used the Hall on Sunday evenings for ... special diets to the convalescent patients. This particular branch of ...
  4. ... to provide for barracks for enlisted men; mess hall and diet kitchen for dietary studies; chemical laboratory and physiological ...
  5. ... omitting No. 13 altogether. The Post Exchange, Mess Hall, Kitchen, Diet Kitchen and Medical Supply Warehouse No. 1, all ...
  6. ... a wooden leg to mash potatoes. Apply Mess Hall, Ist Diet kitchen. Wanted; A pet dog who is fond ...
  7. ... but efficient and sus- tained mercurial course." (M. Hall.) The diet should be moderately nutritious; and total seclusion at ...
  8. ... 2()() hungry patients lined up outside the mess hall. The diet kitchen was superintended by Miss Gertrude Palmer. dietician, ...
  9. ... and mess hall, three special kitchens and mess halls, and the various diet kitchens. The main mess hall adjoined the general kitchen and was used for ...
  10. NLM Digital Collections - Manual of the Medical Department of the United States Navy 
    Publication: Washington : United States Government Printing Office, 1942
    ... upkeep, cleanliness and food handling in galleys, mess halls, store room, diet kitchens (unless the latter be in charge of ... aration, and service. Special diets. Sanitation of kitchens, diet kitchens, mess halls, sculleries, and refrigerating rooms. State how food is ...
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