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675 results
  1. Whey protein is the protein from whey, the watery portion of milk that separates from the curds when ... It is commonly used as a protein supplement. Whey protein might improve the nutrient content of the diet ...
  2. ... 626.207 Caseins D12.776.256.626.816 Whey Proteins D12.776.256.626.816.250 Lactalbumin D12. ... Proteins G07.203.300.350.525.520.500 Whey Proteins G07.203.300.350.525.760 Whey G07. ...
  3. ... Bumrungpert A, Pavadhgul P, Nunthanawanich P, et al. Whey Protein Supplementation Improves Nutritional Status, Glutathione Levels, and Immune ... Andre JCS, et al. Preoperative Fasting Abbreviation with Whey Protein Reduces the Occurrence of Postoperative Complications in Patients ...
  4. ... 218 The Dietary Intervention TABLE 14-1 Selected Whey Protein Products Product Trade Name Supplier Nutritional Characteristics Energy ( ... Fat (g/100 g) Carbohydrate (g/100 g) Whey protein, concentrated Pro Mod Ross Laboratories Columbus, Ohio 424 ...
  5. ... 630 kJ / 150 kcal Protein 7.5 g whey protein Carbohydrate 19.5 g (sugars 16.8 g) ...
  6. NLM Digital Collections - Children's diseases for nurses 
    Publication: New York : The Macmillan Company, 1923
    ... The proteins of the milk, the casein and whey proteins, are partly broken down by the gastric juice, ... added and in order not to dilute the whey protein per cent too mu’ch, usually a 24 ...
  7. ... syndrome Werner syndrome WES Western medicine WGS wheezing whey protein powder Whipple procedure white blood cell Whitmore-Jewett ...
  8. ... Mostajeran Z, Mosavat SH, Najafi M, et al. Whey Protein (Ma’aljobon) as a Complementary Therapy for Treatment ...
  9. ... Cereda E, Turri A, Klersy C, et al. Whey protein isolate supplementation improves body composition, muscle strength, and ...
  10. ... nutrition counseling only versus nutrition counseling with oral whey protein supplementation for 3 months in malnourished advanced cancer ...
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