... hyper- acidity of the stomach contents, with special reference to the carbohydrate or meat-free diet. Ibid., 1903, xxv, 241-252.—Deleave (F.) Sur ...

... or in preparation of any other foods. MILK-FREE DIET Foods Allowed Hypo-allergic milk. Sobee (Soy bean prod- uct). Cemac. Meats. Sea Food. Game. ...

... stands on a foundation of rice.” The rice diet of the Japanese is sup- plemented by the free use of peanuts, soy beans, and greens, which supply all that rice ...

... as in lettuce, whole grain cereals, legumes and soy beans. Vitamin F may be found in fats. Persons on a fat-free diet sometimes suffer from vitamin F deficiency. In this ...

... calorie ratio as 40% fat, 60% carbohydrate. • The reference participant weighs 70 kg and has an estimated energy requirement of 3,150 kcal. • The daily diet consists of three isocaloric meals, each containing protein-free cookies (2 cookies, uncooked total weight 90 g) ...

... 1 liter. Lastly, strain through fine muslin.-{Hutchison^ Soy Bean Cookery.1-In diabetes the beans may be added to the diet simply to give variety, and they may also be used to great advantage in connection with an otherwise carbohydrate-free diet, particularly in those cases in which the ...

... lesions. Casein appears to be more atherogenic than soy protein (Kritchev- sky 1979). Recent studies on rabbits showed that LDL receptors were suppressed after feeding a cholesterol-free diet composed of carbohydrate and casein (Goldstein, Kita, and ...