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  1. ... particularly on the part that proper nutrition through organic foods can play as a preventative or a treatment ...
  2. ... 518 Food, Genetically Modified G07.203.300.519 Food, Organic G07.203.300.521 Food, Preserved G07.203. ... 500.518 Food, Genetically Modified J02.500.519 Food, Organic J02.500.521 Food, Preserved J02.500.521. ...
  3. ... the conversion of green waste (i.e. leaves, organic matter, food waste, manure) into soil-enhancing matter. Tree locations: ...
  4. ... Oral and Maxillofacial Surgeons D000066794 alpha-Thalassemia D017085 Food, Organic D058870 Orbital Cellulitis D054517 Alphavirus D000524 Forensic Microbiology ...
  5. ... General qualitative and quantitative analysis QD 96.I5 Organic analysis QD 272.S6 Food analysis TX 547.2.I53 Used for special ...
  6. ... J – Technology, Industry, and Agriculture Agricultural Irrigation Food, Organic Molecular Farming Organic Agriculture Synbiotics Weed Control Category ...
  7. ... artificial sweeteners, the proper definitions of “natural” and “organic,” or the contents of manufactured or processed foods and the role of “functional” food additives remain ...
  8. ... range from the general fields of inorganic and organic chemistry, biochemistry, analytical chemistry, chemical engineering, food chemistry, and pharmacology, to specific subjects such as ...
  9. ... Degradation Products Fluorescence Resonance Energy Transfer -- QY 90 Food, Organic Foreign-Body Reaction -- QZ 150 Fundoplication -- WI 250 ...
  10. ... environmental challenges. Threats from environmental contaminants, particularly persistent organic pollutants and metals, and their potential bioaccumulation in the food supply, play an important role in the dietary ...
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