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146 results
  1. pdfFrom DNA to Beer traveling exhibition 
    https://www.nlm.nih.gov/.../PR-Information_FDTB.pdf
    ... PR Information Host venues for From DNA to Beer receive the following PR images. For your reference, there are brief captions for the images. Please include their corresponding courtesy noted below when using ... the French beer industry established tools and techniques necessary for controlling ...
  2. pdfNLM Technical Bulletin, no.21-32 
    https://www.nlm.nih.gov/.../nlmarchives/techbull/21-32-1971.pdf
    ... Is possible to achieve specificity with BREAD or BEER, is the distinction demanded or worth making for material on Saccharomyces? 4. Where retrieval is not possible by coordination, but where the specific see under reference is practically synonymous with the referent: CHARGES see ...
  3. pdf1-20-1969-70.pdf 
    https://www.nlm.nih.gov/.../nlmarchives/techbull/1-20-1969-70.pdf
    ... and brewer's yeast for which MeSH gives cross-references to SACCHAROMYCES. (Saccharomyces cerevisiae was aptly named since cerevisia (cervesia, cerevesia) is the Latin-from-the-Gallic for beer.) The FOOD tree below is classified very arbitrarily. ...
  4. 2019New_Mesh_Tree_Hierarchy.txt 
    https://www.nlm.nih.gov/.../download/2019New_Mesh_Tree_Hierarchy.txt
    ... 100.100 Absinthe G07.203.100.100.200 Beer G07.203.100.100.900 Wine G07.203. ... 203.200 Fermented Foods G07.203.200.250 Beer G07.203.200.500 Cultured Milk Products G07. ...
  5. pdf2017MeshTreesWithChangesShown.pdf 
    https://www.nlm.nih.gov/.../2017MeshTreesWithChangesShown.pdf
    ... Diet, Food, and Nutrition Beverages Alcoholic Beverages Absinthe Beer Wine Carbonated Beverages Carbonated Water Coffee Drinking Water ... Ships Food and Beverages Beverages Alcoholic Beverages Absinthe Beer Wine 1,728 Jul 15, 20162:38:26 ...
  6. pdf2016MeshTree.pdf 
    https://www.nlm.nih.gov/mesh/2016/download/2016MeshTree.pdf
    ... 100.100...........................................Absinthe G07.203.100.100.200...........................................Beer G07.203.100.100.900...........................................Wine G07.203. ...
  7. Sir Thomas Lauder Brunton Correspondence 
    https://findingaids.nlm.nih.gov/.../ammp/resources/brunton073 - 33K
    ... from Alexander Haig pertaining to the chemistry of beer and to headaches. Other correspondents include Leonard G. ... Medicine Provenance Transfer, NLM General Collection, 1958. Subjects Beer--analysis Headache Science Science Defence and Advancement Association ...
  8. J.L.W. Thudichum Papers 
    https://findingaids.nlm.nih.gov/.../ammp/resources/thudichum122 - 33K
    ... lectures and articles pertain to the history of beer and wine; the production, treatment and use of ... Processing Completed 2003 Encoded by Jim Labosier Subjects Beer Neurochemistry Philosophy Wine Related Names Creator Thudichum, J. ...
  9. pdfSpring 2002 
    https://www.ncbi.nlm.nih.gov/books/NBK2592/bin/spring02.pdf
    ... on the human continued on page 7 Virus Reference Sequences The Virus Reference Genome proj- ect aims to provide molecular stan- ... Entrez Genomes, which con- tains over 1,100 reference sequences continued on page 3 In this issue ...
  10. AMA Deceased Physicians Masterfile 1906–1969 – Circulating Now from the NLM Historical Collections 
    https://circulatingnow.nlm.nih.gov/...hysicians-masterfile-1906-1969
    ... deceased medical practitioners and has become a “classic” reference work used by the medical profession, historians, students, ... Customer Support to discuss access options with a reference librarian. Loading... Reply Please advise: I have located ...
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