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Results 1 - 10 of 161 for Meat
  1. ... beans, seeds, nuts, and vegetable oils Eat lean meats, poultry, and fish Cut back on salt, red meat, sweets, and sugary drinks Limit alcoholic beverages You ...
  2. Trichinosis is a parasitic disease caused by eating meat that has not been thoroughly cooked and contains ... rat, horse, and lion. Wild animals, especially carnivores (meat eaters) or omnivores (animals that eat both meat ...
  3. ... include more fresh produce, whole grains, beans, lean meats, fish, and low-fat dairy. ... with no reduction in final quality. Choose lean meats. They have less fat and are better for ...
  4. ... Chocolate Cereal Egg yolk Legumes Milk Nuts Organ meats (liver, kidney) Pork Yeast Folate: Asparagus and broccoli ... cereals Fish (tuna and salt-water fish) Lean meats Legumes Nuts Potato Poultry Pantothenic acid: Avocado Broccoli, ...
  5. A vegetarian diet does not include any meat, poultry, or seafood. It is a meal plan made up of foods that come mostly from plants. These include: Vegetables Fruits Whole grains ...
  6. ... is caused by eating the raw or undercooked meat of infected animals. Cattle usually carry Taenia saginata ( ... young form of the tapeworm from the infected meat (larva) develops into the adult tapeworm. A tapeworm ...
  7. ... packages to cut down on prep time. Try meat dishes with fruit, such as pork with apricots, ... PROTEIN FOODS: CHOOSE LEAN PROTEINS Protein foods include meat, poultry, seafood, beans and peas, eggs, processed soy ...
  8. ... should take up half of your plate. Protein (meats and beans) Avoid the fried options; baked, steamed, ... fat. Good sources of lean protein include white meat turkey and chicken with the skin removed. Buffalo ...
  9. ... cannellini beans Pinto beans Soy beans Split peas MEAT, POULTRY, AND SEAFOOD Many marinated or processed meats have high FODMAP ingredients such as garlic and ...
  10. ... eating, like cooked vegetables, fruits, white breads, and meats. It does not include foods that are higher ... skins Nuts and seeds The connective tissues of meats Your doctor or dietitian will likely tell you ...
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