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Results 1 - 2 of 2 for WHEAT GLUTEN
  1. ... to months. It may occur in association with gluten (wheat) sensitivity and allergy.
  2. ... the intestine comes from a reaction to eating gluten, which is found in wheat, rye, barley, and possibly oats, and in food made from these ingredients. The inability to absorb nutrients can lead ... Gluten may be found in many foods, especially processed ...