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Cutting
- ... chunks. Put into a large bowl. Wash hands, cutting board and knife after touching and cutting raw chicken. Sprinkle chicken and vegetables with the ...
- ... in the middle are golden. Cool slightly before cutting into 4 pieces. The center puffs will flatten ...
- ... cook until it is not pink inside after cutting. Reduce heat to medium (300 °F in an ...
- ... 30 minutes. Let rest for 5 minutes before cutting and serving. Find more delicious recipes from FoodHero. ...
- ... desired. Cut breast pieces in half. Wash hands, cutting board and knife with soap and water after ...
- ... lay each half cut-side down on a cutting board. Slice each half into 6 half-round ...
- ... pan. Cool at least 15 minutes more before cutting. Enjoy warm. Wrap leftovers and store at room ...
- ... Notes: No blender? Make a chunky salsa by cutting all ingredients to desired size before mixing. Try ...