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9 results
  1. ... and pastries made with: Barley Rye Wheat NUTS Cashews Pistachios SWEETENERS Agave High fructose corn syrup Honey ... AND EGGS Almond milk Eggs Aged hard cheeses Cashew milk Lactose-free milk Lactose-free yoghurt Rice ...
  2. ... in mg/portion Pistachios 60 g 4.4 Cashews 60 g 3.8 Sesame seeds 20 g ...
  3. ... Peanuts Tree nuts (including almonds, walnuts, pecans, and cashews) Soy Wheat Fish Shellfish Food allergies are more ...
  4. ... and pears, which are OK.) Nuts, except almonds, cashews, and pine nuts Onions Rye bread Seasonings that ...
  5. ... in schools Grigg A, Hanson C, Davis CM. Cashew allergy compared to peanut allergy in a us ...
  6. ... intervention program, on anthropometry and... Article: Effect of Cashew Nut Consumption on Biomarkers of Copper and Zinc... ...
  7. ... apricots, and avocados) Nuts (such as almonds and cashews) Peas and beans (legumes), seeds Soy products (such ...
  8. ... cup raisins or craisins 1/4 cup unsalted cashews or sunflower seeds Asian Dressing: 1/4 cup ...
  9. ... Nuts and seeds, such as almonds, peanuts, and cashews Seafood, such as oysters, crab, and lobster (this ...