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Results 1 - 6 of 6 for WHEAT
  1. ... abnormally sensitive to gluten, a protein found in wheat, rye, and barley. Celiac disease is an autoimmune ...
  2. ... controversies in the pathobiology of vitiligo: separating the wheat from the chaff. Exp Dermatol. 2009 Jul;18( ...
  3. ... to the protein gluten, which is found in wheat, rye, and barley. This immune system malfunction results ...
  4. ... celiac disease, which is an intolerance of a wheat protein called gluten. About 15 percent of people ...
  5. ... intolerance of a protein called gluten found in wheat and other grains (celiac disease). Affected individuals may ...
  6. ... to the protein gluten, which is found in wheat, rye, and barley. This immune system malfunction results ...