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373 results
  1. NLM Digital Collections - Carcinogen Risk Assessment Guidelines, 1977 
    https://resource.nlm.nih.gov/101084435X179
    ... var- | ious Delaney clauses were adopted. Under this theory for food additives, the practical zero would be set at the ...
  2. NLM Digital Collections - National Library of Medicine classification : a scheme for the shelf arrangement of books in .... 
    Publication: Bethesda, Md. : U.S. Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health, National Library of Medicine ; Washington : For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1978
    resource.nlm.nih.gov/7900464
    ... Inspection. Surveys of sanitary conditions Saline water conversion Food additives Noise and noise abatement Theory of medical statistics WA670 WA670 None WA 701 ...
  3. Lectures on the adulteration of food and culinary poisons 
    https://www.nlm.nih.gov/.../digitalgallery/detail-9304359.html
    ... States Military Academy. Cutbush discusses the use of additives to medicines, ... theory of organisms’ and natural processes’ coming into existence ...
  4. NLM Digital Collections - Smoking and Health: A Report of the Surgeon General 
    Publication: United States. Office on Smoking and Health, 1979
    resource.nlm.nih.gov/101584932X630
    ... and (2) components that alter the metabolism of food additives or constituents. Because of the large number of ... tissues and alter the rate of metabolism of food additives or food constituents. 12—75 Nicotine has been ...
  5. NLM Digital Collections - The Surgeon General's Report on Nutrition and Health 
    Publication: United States. Public Health Service. Office of the Surgeon General, 1988
    resource.nlm.nih.gov/101584932X695
    ... to support graduate training in public health nutrition. Food Additives Amendment to FD&C Act prohibits use of a food additive until safety established by manufacturer. Delaney Clause prohibits ...
  6. NLM Digital Collections - Prospectus of Human Biology 41, 'Public Decisionmaking Regarding the Human Environment' 
    Publication: Produced: 4 April 1979
    resource.nlm.nih.gov/101584906X11087
    ... plants) -- common-sense assessment (ex: analogy of artificial , food additives to natural food components) -- analogy to well-known ... Food and Drug Act amendment requires that "no (food) additive shall be deemed to be safe if it ...
  7. NLM Digital Collections - National Library of Medicine classification : a scheme for the shelf arrangement of library ... 
    Publication: Bethesda, Md. : U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Library of Medicine ; Washington, D.C. : For sale by the Supt. of Docs., U.S. G.P.O., 1994
    resource.nlm.nih.gov/9440818
    ... foods (canned, dried, frozen, salted, smoked, etc.) 712 Food additives 715 Milk. Milk supply. Dairy products 716 Analysis ... 890, etc. See also Eye Color WW 101; Food Additives WA 712; Hair Color WR 450; Pigmentation WR ...
  8. NLM Digital Collections - Beikoku Kokuritsu Igaku Toshokan bunruihō : igaku oyobi kanren bun'ya ni okeru tosho haikahō 
    Publication: Tōkyō : Nihon Igaku Toshokan Kyōkai, 1996
    resource.nlm.nih.gov/9704321
    ... 710 ft#&pap (ftlS* % /-p/^% Jm)B, 712 Food additives 712 :&pnq«l^ 715 Milk. Milk supply. Dairy ... 890, etc. See also Eye Color WW 101; Food Additives WA 712; Hair Color WR 450; Pigmentation WR ...
  9. NLM Digital Collections - The Surgeon General's Report on Nutrition and Health (pages 501-525) 
    Publication: United States. Public Health Service. Office of the Surgeon General, 1988
    resource.nlm.nih.gov/101584932X717
    ... Food and Drug Administration in regulation of neuroeffective food additives. In Nutrition and the brain, vol. 6, ed. ... and related problems of conduct. The contention that food additives, especially artificial dyes and colors, are causes of ...
  10. NLM Digital Collections - Smoking and Health: A Report of the Surgeon General (pages 12-68 through 12-92) 
    Publication: United States. Office on Smoking and Health, 1979
    resource.nlm.nih.gov/101584932X655
    ... and (2) components that alter the metabolism of food additives or constituents. Because of the large number of ... tissues and alter the rate of metabolism of food additives or food constituents. 12—75 Nicotine has been ...
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