... throw out the still liquid syrup, and the anhydrous dextrose remains as a crystalline mass. 3. Manufacture of Maltose.—By the action of the diastase of malt ...

... from O.to 3.6 per cent, of maltose; from 4.2 to 9.1 per cent, of dextrine, and from ... anhydrous dextrose. 7th. Of mineral or inorganic constituents, the ...

... Tr., March, 1868, p. 413.) According to Hesse, anhydrous crystalline quinine is soluble in 1960 parts of water ... and lami- nated crystals from aqueous solution, and anhydrous in hard crystalline masses either from alcoholic solution or, by the ...

... from alcohol in wart-like aggregates which are anhydrous. Maltose is dextrorotatory, and shows mutarota- tion; for the anhydrous form [a]D = 137°. Maltose yields dextrose on hydrolysis. It reduces Fehling’s 348 ...

... Tr., March, 1868, p. 413.) According to Hesse, anhydrous crystalline quinine is soluble in 1960 parts of water ... loses water. At 258° C. (496-4° F.) anhydrous terpin distils over without decomposition, soon solidifying to a crystalline, hygroscopic mass, which melts at 102° to 105° ...

... Hg, H2S04, and HN03. It is a white, crystalline, anhydrous powder, which, on contact with H20, is decomposed ...

... Hg, H2S04, and HN03. It is a white, crystalline, anhydrous powder, which on contact with H.,0 is ... a white, deliquescent solid, COMPOUND ETHERS. 199 either crystalline with lAq., or granular and anhydrous ; soluble in H20. Its solution should give no ...

... small and laminated crystals, from aqueous solutions, and anhydrous in hard, crystalline masses, either from alcoholic solutions or from very concentrated aqueous solutions. GLYCYRRHIZA. 119 Proper-ties.—Less sweet ... 1.54-1.57, when anhydrous. Strong mineral acids act sparingly on it, but ...

... is due to the con- version of the anhydrous into the crystalline, hydrated salt. The ordinary plastering should never be ... cyanogen chlorid—C3N;iCl3—is formed, as a crystalline solid, when anhydrous hydrocyanic acid is acted upon by Cl in ...

... mg. of dextrose or levulose, 45 mg. of anhydrous maltose, or 40.4 mg. of anhydrous lactose. Bang’s Method. This method1 appears to the ...