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Results 1 - 10 of 112 for diet
  1. ... involves absorption of too much iron from the diet. The excess iron is stored in the body' ... of how much iron is absorbed from the diet.African iron overload results from a diet high ...
  2. ... certain protein building blocks (amino acids) from the diet. As a result, affected individuals are not able ... other substances they need with a well-balanced diet.People with Hartnup disease have high levels of ...
  3. ... body to absorb too much iron from the diet. The excess iron is stored in the body' ... such as the amount of iron in the diet, alcohol use, and infections.There are four types ...
  4. ... ability to use vitamin E obtained from the diet. Vitamin E is an antioxidant, which means that ... controls distribution of vitamin E obtained from the diet (also called α-tocopherol) to cells and tissues ...
  5. ... retain magnesium that is taken in through the diet. As a result, magnesium levels in the blood ...
  6. ... absorption of fats and certain vitamins from the diet. Many of the signs and symptoms of abetalipoproteinemia ...
  7. ... PKU can often be managed by following a diet that is low in phenylalanine. Since phenylalanine is found in all proteins, the PKU diet consists of avoiding meat, dairy, nuts, tofu, and ...
  8. ... determines how much iron is absorbed from the diet and released from storage sites in the body. ... 10 percent of the iron obtained from the diet. Mutations in the HFE gene can increase the ...
  9. ... tested, environmental factors, and lifestyle choices (such as diet and exercise) also contribute to disease risk in ... taste and smell. The company may recommend specific diet or fitness programs, dietary supplements, skincare products, or ...
  10. ... glucose, galactose, and lactose are removed from the diet, the diarrhea stops. Glucose-galactose malabsorption is a ... lactose or other sugars and carbohydrates in the diet during digestion.In the intestinal tract, the SGLT1 ...
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