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Rice
- Red Yeast Rice (National Center for Complementary and Integrative Health)https://www.nccih.nih.gov/health/red-yeast-rice ... https://www.nccih.nih.gov/health/red-yeast-rice ... https://www.nccih.nih.gov/health/red-yeast-rice ... https://www.nccih.nih.gov/health/red-yeast-rice
- Folate (National Institutes of Health, Office of Dietary Supplements)... following foods: Enriched bread, flour, cornmeal, pasta, and rice Fortified breakfast cereals Fortified corn masa flour (used ... folic acid to enriched bread, flour, cornmeal, pasta, rice, and other grain products sold in the United ...
- ... breast milk, applesauce, soft carrots, ice cream, or rice. You should not mix the granules with any ...
- ... of pellets on soft food such as baby rice cereal (prepared with water), mashed carrots, mashed banana, ...
- ... oatmeal, banana or carrot puree, or chocolate or rice pudding in a bowl; keep food at or ...
- ... whole wheat bread, whole wheat pasta, or brown rice. Be sure to follow the instructions carefully.
- Thiamin (National Institutes of Health, Office of Dietary Supplements)... Whole grains and fortified bread, cereal, pasta, and rice Meat (especially pork) and fish Legumes (such as ...
- Pantothenic Acid (National Institutes of Health, Office of Dietary Supplements)... broccoli Whole grains , such as whole wheat, brown rice, and oats Peanuts, sunflower seeds, and chickpeas What ...
- Manganese (National Institutes of Health, Office of Dietary Supplements)... including the following: Whole grains , such as brown rice, oatmeal, and whole-wheat bread Clams, oysters, and ...