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Results 1 - 10 of 276 for Nutrient
  1. Foodborne Illness (National Library of Medicine)  
    ... in the United States get sick from contaminated food. Common causes include bacteria and viruses. Less often, ... short time. It takes several steps to get food from the farm or fishery to your dining ...
  2. Food Allergy (National Library of Medicine)  
    Food allergy is an abnormal response to a food triggered by your body's immune system. In adults, the foods that most often trigger allergic reactions include fish, ...
  3. Food Labeling (National Library of Medicine)  
    All packaged foods and beverages in the U.S. have food labels. These "Nutrition Facts" labels can help you make smarter food choices and eat a healthy diet. Before you ...
  4. Food Safety (National Library of Medicine)  
    Safe steps in food handling, cooking, and storage can prevent foodborne illness. There are four basic steps to food safety at home: Clean - always wash your fruits ...
  5. Nutrition (National Library of Medicine)  
    ... about healthy eating. This means regularly choosing healthy foods and beverages. A healthy eating plan should give your body the energy and nutrients that you need every day. Nutrients include proteins, ...
  6. Infant and Newborn Nutrition (National Library of Medicine)  
    Food provides the energy and nutrients that babies need to be healthy. For a baby, breast milk is best. It has all the necessary vitamins and minerals. ... breastfeed. Infants are usually ready to eat solid foods at about 6 months of age. Check with ...
  7. Lactose Intolerance (National Library of Medicine)  
    Lactose intolerance means that you cannot digest foods with lactose in them. Lactose is the sugar found in milk and foods made with milk. After eating foods with lactose in them, ...
  8. Pregnancy and Nutrition (National Library of Medicine)  
    ... and balanced diet so your body gets the nutrients that it needs. Nutrients are substances in foods that our bodies need so they can function ... than ever. You need more of many important nutrients than you did before pregnancy. Making healthy food ...
  9. Toddler Nutrition (National Library of Medicine)  
    Food provides the energy and nutrients that young children need to be healthy. Toddlers are learning to feed themselves and to eat new foods. They should eat ...
  10. Vegetarian Diet (National Library of Medicine)  
    A vegetarian diet focuses on plants for food. These include fruits, vegetables, dried beans and peas, grains, seeds and nuts. There is no single type of vegetarian diet. Instead, vegetarian eating ...
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