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Internal
- ... minutes. Turn it over and cook until the internal temperature of the thickest part reaches 165 °F ...
- ... fork. If you have a food thermometer, the internal temperature should reach 145 °F. For the slaw: ...
- ... separates easily with a fork (to a minimum internal temperature of 145 °F). Serve one tuna steak ...
- ... to the broth. Cover and simmer until the internal temperature of a meatball reaches 165 °F on ...
- ... the mixture is cooked through (to a minimum internal temperature of 165 °F). Remove the pan from ...
- ... and chicken is no longer pink and the internal temperature reaches 165 °F on a food thermometer. ...