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Results 1 - 10 of 18 for Clinical sensitivity
  1. Gluten Sensitivity (National Library of Medicine)  
    Gluten is a protein found in wheat, rye, and barley. It is found mainly in foods. But it may also be in other products like medicines, vitamins, and supplements. ...
  2. Antibiotics (National Library of Medicine)  
    What are antibiotics? Antibiotics are medicines that fight bacterial infections in people and animals. They work by killing the bacteria or by making ...
  3. Breastfeeding (National Library of Medicine)  
    Breastfeeding offers many benefits to your baby. Breast milk contains the right balance of nutrients to help your infant grow into a strong and healthy toddler. Some ...
  4. Antibiotic Resistance (National Library of Medicine)  
    Antibiotics are medicines that fight bacterial infections. Used properly, they can save lives. But there is a growing problem of antibiotic resistance. It happens ...
  5. Celiac Disease (National Library of Medicine)  
    ... lip balm. Celiac disease is different from gluten sensitivity. Both involve problems with gluten and can cause ... as abdominal (belly) pain and fatigue. But gluten sensitivity does not damage the small intestine like celiac ...
  6. Bleeding (National Library of Medicine)  
    Bleeding is the loss of blood. It can be external, or outside the body, like when you get a cut or wound. It can also be internal, or inside the body, like when ...
  7. Blood Thinners (National Library of Medicine)  
    What are blood thinners? Blood thinners are medicines that prevent blood clots from forming. They do not break up clots that you already have. But they ...
  8. Cirrhosis (National Library of Medicine)  
    ... nosebleeds Swelling of the abdomen or legs Extra sensitivity to medicines High blood pressure in the vein ...
  9. Complex Regional Pain Syndrome (National Library of Medicine)  
    ... color, or texture Intense burning pain Extreme skin sensitivity Swelling and stiffness in affected joints Decreased ability ...
  10. Diarrhea (National Library of Medicine)  
    ... and antacids that contain magnesium Food intolerances and sensitivities, which are problems digesting certain ingredients or foods. ...
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