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- Eat Healthy: Fruits (Department of Agriculture)Nutrition/Specifics ... Nutrition ... Department of Agriculture ... What is the USDA MyPlate Fruit Group? The MyPlate Fruit Group is one of the five food groups. Any ...
- Fruit and Vegetable Safety (Centers for Disease Control and Prevention)Fruits and vegetables give important health benefits. Learn how to select and prepare them safely to avoid ...
- Nutrition Facts for Raw Fruits (Food and Drug Administration) - PDFFood Labeling/Patient Handouts ... Food Labeling ... Nutrition/Specifics ... Nutrition ... Food Labeling/Related Issues ... Food Labeling ... Nutrition/Patient Handouts ... Nutrition ... Food ...
- Eat Healthy: Food Group Gallery (Department of Agriculture)... of a specific amount in cup-equivalents (for fruits, vegetables, or dairy) and ounce-equivalents (for grains ...
- MyFoodAdvisor (American Diabetes Association)Diabetic Diet/Health Check Tools ... Diabetic Diet ... American Diabetes Association ... Digital cooking and recipe destination from the American Diabetes Association
- Low-Fiber Foods (American Cancer Society)Dietary Fiber/Specifics ... Dietary Fiber ... American Cancer Society ... A low-fiber diet may be suggested for diarrhea, cramping, trouble digesting food, or after ...
- Take Charge of Your Health: A Guide for Teenagers
(National Institute of Diabetes and Digestive and Kidney Diseases) ... overweight, obesity, saturated fat, added sugars, sodium, vegetables, fruit, fiber, protein, sleep - Healthy Eating for Toddlers (Department of Agriculture)Toddler Nutrition/Start Here ... Toddler Nutrition ... Department of Agriculture ... MyPlate has information and materials for toddlers. Give your toddler healthy choices ...
- Discover how small animals like fruit flies, newts, and zebrafish are shaping breakthroughs in vision research. Learn how small animal models are helping NIH-funded scientists uncover ...
- Uterine Cancer/Prevention and Risk Factors ... Uterine Cancer ... Endometrial cancer prevention strategies include avoiding risk factors when possible and increasing ...
(National Institute of Diabetes and Digestive and Kidney Diseases) 