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Results 1 - 10 of 31 for BEEF OR CHICKEN OR COW MILK OR DUCK OR EGG OR EGG WHITE OR GOAT MILK OR GOOSE OR LAMB OR PORK OR RABBIT OR TURKEY OR VENISON
  1. ... salami Some processed meats DAIRY AND DAIRY ALTERNATIVES Cow, goat, and sheep milk and milk products Coconut milk Custard Ice cream ...
  2. Tryptophan can be found in: Cheese Chicken Egg whites Fish Milk Sunflower seeds Peanuts Pumpkin seeds Sesame seeds Soy beans Turkey
  3. ... Low-fat protein choices include: Skinless chicken Lean beef or pork Fish Whole eggs or egg whites Beans Dairy products, which includes low-fat or ...
  4. ... Low-fat protein choices include: Skinless chicken. Lean beef (chopped meat is tolerated well) or pork. Fish. Whole eggs or egg whites. Beans. Dairy products, which includes low-fat or ...
  5. ... foods such as: Baked or broiled beef, pork, chicken, fish, or turkey Cooked eggs Bananas and other fresh fruits Applesauce Bread products made from refined, white flour Pasta or white rice Cereals such as ...
  6. ... than milk) Fermented milk products, such as yogurt Goat's milk Aged hard cheeses Lactose-free milk and milk products Lactase-treated cow's milk for older children and adults Soy formulas ...
  7. ... per week. Some babies are sensitive to egg whites. So do not offer them until after age 1. You can offer small amounts of cheese, cottage cheese, and yogurt, but no cow's milk. By age 1, most children are off the ...
  8. You can bake or broil beef, pork, chicken, fish, or turkey. Cooked ... oatmeal, and cornflakes are OK. You may also try pancakes and ...
  9. ... in the United States to prevent sprouts on white potatoes, and ... poultry Eggs in shells Shellfish, such as shrimp, lobster, crab, ...
  10. ... g) of meat fish or poultry 1 large egg ¼ cup (60 milliliters) tofu ... Turkey or chicken with the skin removed, or bison (also called ...
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