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Results 1 - 10 of 178 for celiac
  1. Celiac Disease and Gluten Intolerance (Department of Health and Human Services, Office on Women's Health)  
    Gluten Sensitivity/Related Issues ... Gluten Sensitivity ... Department of Health and Human Services, Office on Women's Health
  2. Slowly Responsive Celiac Disease (Celiac Disease Foundation)  
    Celiac Disease/Specifics ... Celiac Disease ... Celiac Disease Foundation ... It is estimated that up to 30% of celiac disease patients have persistent symptoms while ...
  3. Diabetes and Celiac Disease (Gluten Intolerance Group)  
    Celiac Disease/Related Issues ... Celiac Disease ... Diabetes Type 1/Related Issues ... Diabetes Type 1 ... Gluten Intolerance Group ... There is a genetic link between Type 1 ...
  4. Pediatric Celiac Disease (North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition)  
    ... certain foods, and the majority are not severe. Celiac disease, however, is a serious condition caused by ...
  5. Diagnosis of Celiac Disease From the National Institutes of Health (National Institute of Diabetes and Digestive and Kidney Diseases)  
    Celiac Disease/Diagnosis and Tests ... Celiac Disease ... National Institute of Diabetes and Digestive and Kidney Diseases ... From the National Institutes of Health ...
  6. Symptoms and Causes of Celiac Disease From the National Institutes of Health (National Institute of Diabetes and Digestive and Kidney Diseases)  
    Overview of celiac disease symptoms, including digestive symptoms and symptoms in other parts of the body, and causes, including genes and ... Celiac disease symptoms, celiac disease signs, bloating, gas, diarrhea, constipation, nausea, vomiting, abdominal pain, slowed growth, dermatitis ...
  7. Treatment for Celiac Disease From the National Institutes of Health (National Institute of Diabetes and Digestive and Kidney Diseases)  
    Overview of celiac disease treatment, which includes following a gluten-free diet and avoiding all sources of gluten, with the help ...
  8. Eating, Diet, and Nutrition for Celiac Disease From the National Institutes of Health (National Institute of Diabetes and Digestive and Kidney Diseases)  
    Overview of eating, diet, and nutrition for celiac disease, which involves following a gluten-free diet with the guidance of a doctor or registered dietitian.
  9. Non-Celiac Gluten/Wheat Sensitivity (Celiac Disease Foundation)  
    Gluten Sensitivity/Start Here ... Gluten Sensitivity ... Celiac Disease Foundation ... People with non-celiac wheat sensitivity experience symptoms similar to those ...
  10. Celiac Disease and Thyroid Conditions (Gluten Intolerance Group)  
    Celiac Disease/Related Issues ... Celiac Disease ... Thyroid Diseases/Related Issues ... Thyroid Diseases ... Gluten Intolerance Group
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