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Sucrose OR Chia Seed Oil OR Doconexent OR linoleic Acid OR Linoleic Acid OR Sodium OR Ascorbic Acid OR Oleic Acid
- ... in dark green leafy vegetables, flaxseed oils, walnuts, chia seeds, and certain vegetable oils. Omega-3 fatty acids have been found to be beneficial for the ...
- ... soy, almond and rice milk Omega-3 fatty acids : Omega-3s may be ... canola oil, chia seeds Soybeans and soy oil Foods fortified with ...
- ... from consuming higher amounts of omega-3 fatty acids. It may be hard to get enough omega-3s through food. Ask your doctor if taking fish oil supplements might be a good idea.