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peels
- ... Number of Servings: 1 Ingredients 1 banana with peel 1 Tablespoon crushed pineapple 1 Tablespoon coconut flakes ... Wash hands with soap and water. Leave the peel on the banana and make a deep cut ...
- ... zest for even more orange flavor. Grate or peel and chop the colored part of the orange peel only. Freeze extra zest for up to 3 ...
- ... Tbsp all-purpose flour 1 tsp grated lemon peel 3/4 tsp lemon juice 5 cups apples, ... medium bowl, combine the sugar, flour, and lemon peel. Mix well. Add the lemon juice, apples, and ...
- ... leaving the bottom to hold in the filling. Peel a small band of skin from around the ...
- ... cup canned pineapple tidbits or chunks (drained) Directions Peel and split banana lengthwise. Place half in two ...
- ... a clean vegetable brush under running water and peel if needed. Cut the vegetables into pieces. Aim ...
- ... zest (grate the outer colored part of the peel). No buttermilk? Place 1 Tablespoon of lemon juice ...
- ... a clean vegetable brush under running water and peel if needed. Cut the vegetables into 3 inch ...
- ... pieces, and chill. To prepare orange: Cut off peel and membrane of outer part of the sections. ...
- ... 450 °F. Scrub potatoes well but do not peel. Cut each potato into 8 wedges, lengthwise. Mix ...