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- ... Salads with dressing on the side Vegetable side dishes Foods that are broiled, grilled, steamed, poached, roasted, ... cheese Thick or creamy salad dressings Most casserole dishes A few easy tips to keep the calorie ...
- ... a lab. It is placed in a special dish that contains a gel. Bacteria and other organisms can grow in this gel. The dish is then stored at a certain temperature. The ...
- ... Sprinkle cooked quinoa on salad, soups, or pasta dishes. Make it a side dish. Think of quinoa as your new rice. Combine ... a week. You will have a nutritious side dish ready for several meals as you need it. ...
- ... American diet. They include: Prepared mixes Packaged rice dishes Soups Canned foods Frozen meals Packaged baked goods ... with flavor. Use them in salads and other dishes to add zest.
- ... lab. There, it is placed in a special dish called a culture medium to see if bacteria, ... bacteria, virus, or fungus grew in the laboratory dish. Normal value ranges may vary slightly among different ...
- ... the laboratory. There, it is placed in a dish that has a special substance called a culture ... if bacteria, fungi, or viruses grow in the dish. Growth means there is an infection.
- ... lab. There, it is placed in a special dish (culture) and watched for the growth of bacteria, ... means that no germs grew in the laboratory dish. Normal value ranges may vary slightly among different ...
- ... salsas, soups, salads, tacos, burritos, chili, or pasta dishes. Include them as a side dish at breakfast, lunch, or dinner. Mash them up ...
- ... to reduce or even replace meat in many dishes. Ways to eat beans. If you do not ... the container. Add nuts to salads and main dishes as a source of protein. Healthy oils. Oils ...
- ... of unhealthy calories and saturated fat to any dish. Instead of fried chicken or fish, choose grilled, ... Skip the meat toppings, extra cheese, and deep-dish crust, and have a couple slices of thin- ...