Results 1 -
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16
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cold
- ... single layer of eggs in a saucepan. Add cold water to cover the eggs by at least ... drain eggs. Serve warm, or cool completely under cold running water or in ice water. Refrigerate within ...
- ... makes a hearty sandwich filling or serve it cold with lettuce and tomato wedges. Try it for ... chill. Refrigerate leftovers within 2 hours. Notes: Serve cold with lettuce and tomato wedges, or use as ...
- ... tangy fruit dessert that's just perfect on a cold winter night. ... tangy fruit dessert that's just perfect on a cold winter night. Ingredients For filling: 1/2 cup ...
- ... is soft, about 30 minutes. Serve warm or cold. Refrigerate leftovers within 2 hours. Note: Add cold leftovers to a sandwich or wrap! Find more ...
- ... 2 lb fresh green beans 1/2 cup cold water Nonstick cooking spray 1/3 cup chopped ... large pot and add 1/2 cup of cold water. Cook green beans on stovetop over medium ...
- ... Number of Servings: 9 Ingredients 1/4 cup cold water 1 Tablespoon cornstarch 1/3 cup sugar ...
- ... minutes in boiling water then cool in very cold water. Cut kernels off the cob, cream style, ( ...
- ... Soup is a perfect comfort dish for a cold winter day. It’s creamy yet low-fat and ...
- ... a medium saucepan, cover the vegetables pieces with cold water. Bring the water to a boil and ...
- ... 45 to 60 minutes.** Rinse cooked barley in cold water for a short time. Drain and put ...