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Results 1 - 7 of 7 for OATMEAL
  1. ... Avoine, Avoine Entière, Avoine Sauvage, Cereal Fiber, Colloidal Oatmeal, Dietary Fiber, Farine d'Avoine, Fibre Alimentaire, Fibre ... Grass, Oat Herb, Oat Straw, Oat Tops, Oatstraw, Oatmeal, Oats, Paille, Paille d'Avoine, Porridge, Rolled Oats, ...
  2. ... such as dairy products, calcium-fortified juices, cereals, oatmeal, and breads; trout; clams; leafy green vegetables such ...
  3. ... food such as yogurt, applesauce, mashed banana, or oatmeal and swallow the entire mixture immediately. After taking ...
  4. ... mL) of soft food such as apple sauce, oatmeal, banana or carrot puree, or chocolate or rice ...
  5. ... food (e.g. applesauce, low-fat yogurt, warm oatmeal) and taken within 1 hour (as long as ...
  6. Manganese From the National Institutes of Health (National Institutes of Health, Office of Dietary Supplements)  
    ... the following: Whole grains , such as brown rice, oatmeal, and whole-wheat bread Clams, oysters, and mussels ...
  7. Iodine From the National Institutes of Health (National Institutes of Health, Office of Dietary Supplements)  
    ... as soy and almond beverages) Rice, pasta, and oatmeal Poultry, pork, and beef (except liver) Bread that ...