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Results 1 - 10 of 26 for FOOD POISONING
  1. Foodborne Illness (National Library of Medicine)  
    Each year, around 48 million people in the United States get sick from contaminated food. Common causes include bacteria and viruses. Less often, the cause ...
  2. Food Safety (National Library of Medicine)  
    ... in food handling, cooking, and storage can prevent foodborne illness. There are four basic steps to food safety ...
  3. Salmonella Infections (National Library of Medicine)  
    ... United States, it is a common cause of foodborne illness. Salmonella occurs in raw poultry, eggs, beef, and ...
  4. Staphylococcal Infections (National Library of Medicine)  
    ... inner lining of the heart chambers and valves. Food poisoning. Pneumonia. Toxic shock syndrome (TSS), a life-threatening ... and fluid buildup in your arms or legs. Food poisoning typically causes nausea and vomiting, diarrhea, and fever. ...
  5. E. Coli Infections (National Library of Medicine)  
    ... very bloody diarrhea Fatigue Fever To help avoid food poisoning and prevent infection, handle food safely. Cook meat well, wash fruits and vegetables ...
  6. Traveler's Health (National Library of Medicine)  
    ... tap water, boil it or use iodine tablets. Food poisoning can also be a risk. Eat only food that is fully cooked and served hot. Avoid ...
  7. Nausea and Vomiting (National Library of Medicine)  
    ... your intestines) and other infections Migraines Motion sickness Food poisoning Medicines, including those for cancer chemotherapy GERD (reflux) ... reason to think that your vomiting is from poisoning Vomited for longer than 24 ... bland foods; stay away from spicy, fatty, or salty foods ...
  8. Botox (National Library of Medicine)  
    ... toxin that causes a life-threatening type of food poisoning called botulism. Doctors use it in small doses ...
  9. Gastroenteritis (National Library of Medicine)  
    ... viruses, bacteria, parasites, or chemicals, this is called food poisoning. The viruses, bacteria, and parasites that cause gastroenteritis can also spread from person to person. You could be infected when you touch something ... with germs, and safe food preparation may help prevent some of the infections ...
  10. Cosmetics (National Library of Medicine)  
    ... can use them to mean whatever they want. Food and Drug Administration
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