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Results 1 - 10 of 15 for EGG WHITE OR EGG YOLK
  1. ... Vitamin A: Dark-colored fruits Dark leafy vegetables Egg yolk Fortified milk and dairy products (cheese, yogurt, butter, ... and eggs WATER-SOLUBLE VITAMINS Biotin: Chocolate Cereal Egg yolk Legumes Milk Nuts Organ meats (liver, kidney) Pork ...
  2. ... and raw vegetables. You can give your child egg yolks 3 to 4 times per week. Some babies are sensitive to egg whites. So do not offer them until after ...
  3. ... of fats that are not healthy. Eat fewer egg yolks, hard cheeses, whole milk, cream, and ice cream. ...
  4. ... contain vitamin A, including: Meat, fish, and poultry (egg yolks) Dairy products Some fruits and vegetables Some dietary ...
  5. ... the amount of cholesterol you eat by eliminating egg yolks and organ meats such as liver. It may ...
  6. ... fats Reduce the cholesterol you eat by limiting egg yolks and organ meats Counseling is often recommended to ...
  7. ... sources of vitamin D. Beef liver, cheese, and egg yolks provide small amounts. Mushrooms provide some vitamin D. ...
  8. ... good sources of B vitamins, including: Cereal Chocolate Egg yolk Legumes Milk Nuts Organ meats (liver, kidney) Pork ...
  9. ... iron include: Dried beans Dried fruits Eggs (especially egg yolks) Iron-fortified cereals Liver Lean red meat (especially ...
  10. ... this only applies to pescetarians and semi-vegetarians) Egg yolks Foods that are fortified with vitamin D, such ...
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